Wine and Health Updates
Friday January 16, 2009
Recent research points to the possibility that both obesity and Leukemia may be positively affected by grapeseed extracts. More studies are needed to verify if merely drinking wine (or grapejuice, though not as fun) has the same impact as grapeseed extract supplementation. Also, new findings on heart health and omega-3 fatty acids seem to elevate wine by indicating that moderate wine consumers may maintain higher levels of this essential fatty acid when compared to participants who do not drink wine.


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