White Wine and Portobello Mushroom Recipe
Wednesday April 2, 2008
Sautéed onions, garlic and Portobello mushrooms along with a little white wine, make a delicious topping to your favorite noodles, brown rice or summer salads. It is a quick and easy recipe with little prep and little mess - my favorite type of cooking! Read on for recipe...
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White Wine and Portobello image ©2008 Stacy Slinkard, licensed to About.com Inc.


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