The 2004 Santa Cruz Mountain Estate Zinfandel from Zayante Vineyards is an exceptional full-bodied Zinfandel, loaded with the robust flavors of fine red fruit, primarily strawberry, blackberry and spiced plum with a wooded, earthiness supporting the fruit forward palate. The finish is strong and memorable. The tannins are well integrated and the overall balance of this wine is exceptional. This is an all-star Zin with the uncanny ability to handle a myriad of meats, making it a top pick wine for this Easter Sunday's honeyed hams and lamb. Not many wines could handle both, but this one has the versatility, structure and palate presence to do so with style.